Neapolitan Sfogliatellier®:
Before the bite
A multi-sensorial journey through the history of Naples guided by the Sfogliatella. Discover the origins of the most famous Neapolitan dessert, its history and its authentic and deep connection with the city.
Prepare it with your own hands, taste it and experience it.
Duration: 2.30h | Max 6 people
Neapolitan Sfogliatellier®:
Before the bite
This is a cultural and gastronomic activity that will take you on a journey to discover the origins of the Sfogliatella and the city of Naples. You will be guided through the artisanal preparation of Sfogliatelle, invited to taste Sfogliate&Sfogliatelle recipes accompanied by Rosoli and Moka coffee, and given the opportunity to take home personalised items customised for the new Neapolitan Sfogliatellier®
.
What is included:
History
Discover the ancient origins of the Sfogliatella and its connection to the city of Naples. Learn about the hidden meanings behind Naples’ most famous dessert and understand its deeper values.
Workshop
Touch it, create it. For the first time, you can give shape and life to your own Sfogliatella.
Step by step, a Maître Sfogliatellier will guide you with care and wisdom, teaching you ancient techniques and artisan secrets.
Tasting
After learning about the history and creation, it’s time to taste. Savour the iconic recipes by Sfogliate&Sfogliatelle, baked fresh every day and served warm and fragrant. Accompany them with artisanal Rosoli liqueurs and Neapolitan Moka coffee. A moment of deep pleasure that speaks the language of tradition.
Sfogliatellier Kit
Take home unforgettable memories: not only photos and videos of moments spent together, but also the official Neapolitan Sfogliatellier® T-shirt and hat, along with a certificate of participation, a symbolic seal of your visit.
Benefits for groups.
What does the activity include?
Duration: 0.40h
History
“Discover the origins of Naples’ most famous dessert”
Learn about the history of the Sfogliatella, whose roots lie in the sacred rituals of antiquity, when triangular wheat-based pastries were the centrepiece of pagan ceremonies.
Explore the deep connection between the Sfogliatella and the city of Naples, a relationship that goes far beyond gastronomy. Learn about the deeper values of the Sfogliatella and let yourself be guided on a journey that combines taste and culture, tradition and history. Learn to appreciate the deeper values of the Sfogliatella and let yourself be guided on a journey that combines taste, culture and tradition.
Duration: 1.30h
Workshop
“Sfogliatella is described and created”
You will shape it, letting your hands become a bridge between tradition and the present.
Guiding you step by step will be a qualified Neapolitan Sfogliatellier, guardian of ancient gestures and techniques handed down for centuries.
You will discover that working with Sfogliatella dough is not just a technical skill, but a slow and precise ritual, meditative, which requires listening to and respecting the ingredients. It is at this moment, surrounded by the aroma of flour and the warmth of the oven, that Sfogliatella becomes more than just a simple dessert and transforms into a creation, a handmade story.
Duration: 0.20h
Tasting
“The most eagerly awaited moment: the encounter with taste”
The recipes of Sfogliate&Sfogliatelle, preserved and refined every day, are served warm, fragrant, still enveloped in the aroma of the oven.
You will taste the Classic Sfogliatella and the Santa Patrizia, in Riccia and Frolla versions, two souls of the same story, two interpretations of the same memory. Accompanying them are Artisanal Rosoli, made with coffee or citrus fruits, and Neapolitan Moka Coffee, prepared according to the city’s most intimate and shared domestic ritual.
It is a moment suspended in time, in which every bite brings ancient flavours to light. It is a convivial ritual that speaks the language of tradition and imprints itself on the senses like a lasting memory.
A special souvenir
Sfogliatellier Kit
“A memory that perfumes tradition”
Images, smiles and aromas imprinted in your memory, but also tangible signs of what you have experienced.
You will receive the official Neapolitan Sfogliatellier® T-shirt and hat, emblems of belonging and recognition, and a personalized certificate, which elegantly seals your passage on this journey through history, taste and tradition.
A seal of memory and identity to wear, show and share.
Book Now
Neapolitan Sfogliatellier®:
Before the bite
Book now and let yourself be transported on a journey through time: learn about the origins and history of the most famous Neapolitan dessert and discover its most authentic and profound connection with the city. Experience the thrill of making Sfogliatella with your own hands for the first time, rediscovering the echoes of ancient traditions in your gestures. Savour the recipes and drinks by Sfogliate & Sfogliatelle, taking home precious memories to treasure over time.
Adults: 135€
Children: 72€
What's included:
- History
- Artisan Workshop
- Tasting by Sfogliate & Sfogliatelle
- Kit and Certificate
Details:
- Duration: 2.30h
- Maximum capacity: 6 people
- Free for over 90s and under 3s
Benefits for groups.
Activity Details
Who is it ideal for?
This activity is designed for those who want to discover Naples with new eyes and a discerning palate. It is perfect for curious travellers, food lovers, families, couples, and groups of friends.
Whether you are visiting for the first time or are already a loyal fan of the city, Neapolitan Sfogliatellier® Before the Bite is a unique opportunity to experience the authentic soul of Naples through its most famous dessert.
How much does it cost?
- Adults (14-89): 135€
- Children (3-13 years): 72€
- Under 3s and over 90s: Free
- Benefits for groups (es. x2, x3, x4 etc..)
Where are you?
In the most vibrant and symbolic heart of the city: Via San Gregorio Armeno, the famous street of nativity scenes, at number 24. We are right in front of the Church of San Gregorio Armeno and Santa Patrizia, in one of the most famous places in the historic centre of Naples, a UNESCO World Heritage Site.
How long does it last?
The activity lasts 2 hours and 30 minutes,allowing you to enjoy each step without rushing, in an intimate and welcoming environment. Each session is limited to a maximum of 6 participantsto ensure quality and attention.
What will be tasted?
- Sfogliatella classica riccia
- Sfogliatella classica frolla
- Sfogliatella Santa Patrizia riccia
- Sfogliatella Santa Patrizia frolla
- Neapolitan Moka coffee
- Artisanal Rosolio liqueur
What souvenirs will you take home?
- Neapolitan Sfogliatellier® T-shirts
- Neapolitan Sfogliatellier® Hat
- Certificate of participation
- and of course… the sfogliatelle you made with your own hands.
Are you open on Saturdays and Sundays?
Yes, you can become a Neapolitan Sfogliatellier® also during the weekend. Check the available dates and times.
What are the opening hours?
You can book in three different time slots:
- 10.00-12.30
- 13.00-15.30
- 16.00-18.30
Check the available dates and times online.
Can I purchase additional desserts?
Yes! Once the tasting is over, you can purchase and take home the pastries and liqueurs you liked best!
Does the experience change every time?
Every encounter is unique. The recipes, the story, the company, the season and the atmosphere create a different version of the same journey each time. It is a ritual that is renewed with new nuances, retaining its essence intact.
Can I give the experience as a gift?
Of course! It is an original and lovely gift: you can offer Neapolitan Sfogliatellier®: Before The Bite in the form of a gift voucher, which can be personalized with the recipient’s name and a dedicated message.
Book Now
Neapolitan Sfogliatellier®:
Before the bite
Book now and let yourself be transported on a journey through time: learn about the origins and history of the most famous Neapolitan dessert and discover its most authentic and profound connection with the city. Experience the thrill of making Sfogliatella with your own hands for the first time, rediscovering the echoes of ancient traditions in your gestures. Savour the recipes and drinks by Sfogliate & Sfogliatelle, taking home precious memories to treasure over time.
Adults: 135€
Children: 72€
What's included?
- History
- Artisan Workshop
- Tasting by Sfogliate & Sfogliatelle
- Kit and Certificate
Details:
- Duration: 2.30h
- Maximum capacity: 6 people
- Free for over 90s and under 3s
Benefits for groups.
A few shots of the workshop
“Napolitan Sfogliatella is a unique experience for those who want to connect with Neapolitan culture. It was two intense hours where we discovered curiosities about the local culture, tasted exquisite products, and got hands-on with the dough. Perfect for adults and children.”
-Monica M.
Sfogliatella “discs”
Modeling the Chignon
Stuffed filling
Tasting
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